DC Magazine - Coffee Culture

Dec 22, 2020

We stand by the side of the best baristas

Being a barista requires commitment, knowledge, love for coffee and passion. It takes a l...

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Dec 21, 2020

Complete the barista-look with the DC apron!

From the first cappuccinos poured in the morning, a full shift for a barista can last unt...

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Dec 10, 2020

25 seconds to happiness.

25 seconds to happiness. It takes about 25 seconds to extract a traditional Italian es...

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Dec 09, 2020

Understanding microfoam

A creamy, velvety and silky smooth microfoam makes the difference between a good cappucci...

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Dec 01, 2020

Creating an even surface in the portafilter

Creating an even surface inside the portafilter is key to a perfect extraction. If the...

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Nov 05, 2020

Our style is based around coffee

And you? Do you always have coffee on your mind? Our style is based around what we lov...

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Oct 05, 2020

Cleaning your coffee equipment

How often do you clean your espresso machine and your grinder? Sometimes home-brewer...

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Sep 30, 2020

WATER TEMPERATURE & WATER QUALITY

By now you know that making an excellent espresso at home isn’t as straightforward as g...

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Sep 28, 2020

Tamping technique with DC!

Now that you know how to properly store and grind your coffee beans, it is time for tampi...

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Sep 24, 2020

Let's talk about grinding, with Max

The world of specialty coffee is  progressively opening up to home brewers, thanks to...

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Sep 22, 2020

How to properly store your coffee

Brewing at home is a great way of exploring your love for coffee! However, you might find...

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Aug 24, 2020

5 baskets to make your best espresso

Why do we include 5 different baskets with our commercial espresso machines? Most coffee ...

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