Aug 03, 2016
Korea is at the cutting edge in the coffee environment, always looking for new tastes and particular techniques.
We offered a new technology to this dynamic and accurate market: Mina the professional one-group machine. Korea is at the cutting edge in the coffee environment, always looking for new flavors and special techniques.
Korean coffee shops are really interested in our new concept, which introduces the use of many one-group machines for specialty coffees and single origins instead of just one single-group machine. In this way, more customers can be served at the same time, always to their full satisfaction. The barista can explain the characteristics and the aromas of the coffee he/she is extracting, giving an added value to the entire coffee ritual. The coffee break becomes a real coffee tasting.
If you happen to visit the eclectic Gangnam district in Seoul and you are a coffee lover, you should stop at Cafe Sapoon Sapoon to taste cold brew, filter coffee and, obviously, fragrances and aromas obtained with Mina’s different flow profiles.
#dcaroundtheworld
Nov 21, 2024